Charcuterie Boards Recipe
Create a delightful and visually appealing charcuterie board with an assortment of cheeses, cured meats, fruits, nuts, and more.
Note: Feel free to customize your charcuterie board with your favorite ingredients.
- 8 oz assorted cheeses
- 6 oz assorted cured meats
- 1 cup grapes
- 1 cup cherry tomatoes
- 1/2 cup olives
- 1/2 cup pickles
- 1/2 cup nuts (almonds, walnuts, etc.)
- 1/2 cup dried fruits (raisins, apricots, etc.)
- 1/2 cup crackers
- 1/2 cup breadsticks
- 1/2 cup honey or jam
- Wooden board or platter
- Cheese knives
- Small bowls or ramekins
Prepare the board
Step 1:Select a large wooden board or platter for arranging the charcuterie ingredients.
Arrange the cheeses and cured meats
Step 2:Start by arranging the assorted cheeses and cured meats on the board, leaving space between each item.
Add the fruits, nuts, and olives
Step 3:Fill in the gaps with grapes, cherry tomatoes, olives, and assorted nuts.
Add the crackers and breadsticks
Step 4:Arrange crackers and breadsticks on the board, adding different shapes and textures.
Serve with honey or jam
Step 5:Serve the charcuterie board with honey or jam for a delightful combination of flavors.