High quality meat is brought to the shelf to present customers tasty & pure product as value for money is our slogan. Specific parts are available all the time according to the customer needs e.g., Mutton Leg (Raan), Shoulder (Dasti), Back Chop (Puth), Front Chops (Chanp) etc.
Hyderabadi Goat Mutton ( Meat ) Biryani Cut
- Excellent source of vitamin E
- Incredible source of minerals such as potassium, calcium and iron.
- Low in calories and unhealthy fats.
Perfect for braising in stews or casseroles, you can also use it for Biryanis, Qormas, Stews, or even BBQ.
Calories and Fat
An 85-gram portion of goat meat has 122 calories.
0.79 grams of saturated fat per serving. A serving of mutton/goat meat contains about 4 percent of your daily value.
Cholesterol and Iron
Mutton / Goat’s 63.8 milligrams of cholesterol per 85 grams serving is considerably less than beef.
Animal meat is a source of complete proteins, Mutton / Goat’s 23 grams of protein per serving is comparable to the 25 grams in a serving of beef and chicken. An 85 serving of goat fulfills 46 percent of most people’s daily value of protein.
Mutton/goat meat must be prepared over low heat to preserve tenderness and juiciness.